Directly from Our Fields to Your Dining Space

The Tale of Our Agriculture

Welcome to Our Roots – The Story of Green Bounty Farmer's Market Established in 1998, amidst rolling hills and fertile lands, Green Bounty began with a simple vision: to bring the freshest, most nutritious produce directly from farm to table. Our founder, John Harrow, a third-generation farmer, noticed the disconnect between local farmers and the bustling city life. He saw an opportunity to bridge this gap by connecting consumers with the very best of nature's offerings. From humble beginnings, Green Bounty has grown into a cornerstone of the community, offering a cornucopia of seasonal vegetables, rare heirloom varieties, and the warmth of true farm-to-fork experience. Our commitment to sustainable farming practices ensures not only the health of our soil but also the well-being of our customers and the environment. Why choose Green Bounty? Here, every visit is an adventure in taste and a celebration of nature's diversity. Our patrons relish the transparency of our sourcing, the environmental consciousness we embody, and the genuine connections we foster with the heartbeat of rural agronomy. The only downside? You might find yourself craving our produce on the rare day we close to let our fields rest! With Green Bounty, you're not just buying vegetables; you're investing in a lifestyle that embraces wholesome living, community engagement, and the joy of eating well. Thank you for being part of our story – a story that grows richer with every season. Welcome to the Green Bounty family, where every bite is a testament to the purity and passion of local farming.